Switzerland Insider

Switzerland Insider

Valais is a stunning region in the Swiss Alps, famous for its breathtaking mountains, including the iconic Matterhorn, and beautiful vineyards stretching across the valley. It’s a paradise for anyone who loves being outdoors, offering top-notch skiing in the winter and fantastic hiking trails in the summer.

Beyond the great outdoors, Valais is full of history, with old castles and authentic villages dotting the landscape. Towns like Zermatt, known for its skiing and being car-free, give the region a unique charm, making you feel like you’re in a different time. When it comes to food, Valais doesn’t disappoint. The region is well-known for its delicious apricots, traditional rye bread, and raclette cheese, giving you a real taste of the local culture and traditions.

What’s the best time to visit Valais?

Valais is stunning any time of year. For skiing and winter sports, December to February is perfect, with world-class resorts in full swing. Spring (March to May) and autumn (September to November) are ideal for hiking and enjoying the vineyards, offering comfortable weather and fewer crowds. Summer (June to August) is great for high mountain trails and enjoying the sunny valleys.

What are some must-visit cities and villages around Valais?

Zermatt, at the foot of the Matterhorn, is a must for its car-free charm and spectacular scenery. Don’t miss Brig for its historical sites, and Saas-Fee for more alpine adventures. Leukerbad offers thermal baths for a relaxing experience, and Visp is a gateway to the region with its vineyards. Each town has its own character and is worth a visit.

What are the popular mountains and attractions in Valais?

The Matterhorn is the star, but the Aletsch Glacier, the largest in the Alps, is also awe-inspiring. For an unforgettable experience, take the Glacier Express or the Gornergrat railway for panoramic views. The thermal baths in Leukerbad are perfect for unwinding after a day of hiking or skiing.

What is the local culture in Valais?

Valais is known for its culinary specialties, including raclette cheese and rye bread. The region’s wines, particularly the white wines, are celebrated throughout Switzerland. Valais is also home to a rich tradition of folk music and alpine festivals, offering a glimpse into the local way of life. Be sure to try the apricots, another local treat, when in season.

What to See and Things to Do in Valais